ML to Grams Converter (Oil & Vinegar)

Here’s a comprehensive table for converting milliliters (mL) to grams for common oils and vinegars:

Ingredient	1 mL	100 mL	250 mL	500 mL	1000 mL (1 L)
Olive Oil	0.92g	92g	230g	460g	920g
Vegetable Oil	0.92g	92g	230g	460g	920g
Canola Oil	0.92g	92g	230g	460g	920g
Coconut Oil	0.92g	92g	230g	460g	920g
Sesame Oil	0.92g	92g	230g	460g	920g
Sunflower Oil	0.92g	92g	230g	460g	920g
Peanut Oil	0.91g	91g	228g	455g	910g
Grapeseed Oil	0.92g	92g	230g	460g	920g
White Vinegar	1.01g	101g	253g	505g	1010g
Apple Cider Vinegar	1.01g	101g	253g	505g	1010g
Balsamic Vinegar	1.06g	106g	265g	530g	1060g
Red Wine Vinegar	1.01g	101g	253g	505g	1010g
Rice Vinegar	1.01g	101g	253g	505g	1010g

Key points to remember:

1. Most cooking oils have a density of about 0.92 g/mL, making conversions relatively consistent across different types of oil1.
2. Vinegars are slightly denser than water, with a typical density of about 1.01 g/mL for most varieties2.
3. Balsamic vinegar is slightly denser than other vinegars due to its sugar content2.
4. These conversions are approximate and may vary slightly depending on factors such as temperature and exact composition of the oil or vinegar.
5. For precise measurements, especially in baking or scientific applications, it’s always best to weigh ingredients directly12.

This table should cover most common cooking needs for oil and vinegar conversions from volume (mL) to weight (g).