Rotational Grazing Stocking Rate Calculator

Rotational Grazing Stocking Rate Calculator

Here’s a comprehensive table summarizing the key aspects of rotational grazing and stocking rates:

AspectDetails
DefinitionRotational grazing involves dividing pastures into paddocks and moving livestock between them to allow for rest and regrowth periods13.
Stocking RateThe number of animals grazing a defined area over a specific time period, typically expressed as animal units per acre or hectare3.
Stocking DensityThe number of animals in a specific paddock at a given time, usually higher than the overall stocking rate3.
Benefits– Increased forage utilization (up to 65% vs 25-35% for continuous grazing)1
– Improved retention of desired forage species1
– Potential for increased total ranch productivity1
– Reduced drought risk1
– Extended grazing period5
Challenges– Initial costs for fencing and water development1
– Possible reduced individual animal performance1
– Increased management requirements5
Grazing EfficiencyCan increase from 25-35% (continuous) to 65% (rotational)1
Stocking Rate IncreasePotential to double stocking rates compared to continuous grazing1
Rest PeriodTypically 18-21 days between grazing events4
Grazing PeriodIdeally 3-4 days per paddock4
Number of PaddocksStart with 7-8 paddocks for beginners4
Paddock SizeTypically 1-2 acres, providing 3-4 days of grazing4
Grass GrowthPotential increase of 20-70% compared to continuous grazing45
Animal PerformanceDaily liveweight gain target: 0.7-1.5 kg/day depending on cattle class6
Utilization TargetAim for 80% utilization of grown grass6
Economic ImpactPotential gross margin of £600-1000 per hectare6
Key Performance Indicators– Grass grown: 12 tonnes DM/ha
– Utilised grass: 9.6 tonnes DM/ha
– Stocking rate: 1.5-2.0 LU/ha
– Liveweight produced: 292 kg/ha6

This table provides a comprehensive overview of rotational grazing and stocking rates, covering definitions, benefits, challenges, and key performance indicators. It’s important to note that actual results may vary depending on specific farm conditions, management practices, and environmental factors.

Leave a Comment